Best Atlanta Restaurants and Takeout Open on Thanksgiving
Overwhelmed at the thought of cooking a holiday meal? An easy solution is to leave the cooking to the pros. Here is a list of best Atlanta restaurants and takeout open on Thanksgiving, some more traditional and some more out-of-the-box. Reservations are recommended to save your spot.
Taste a Thanksgiving buffet dinner with turkey, ham, prime rib, deviled eggs, seafood, salads, pies and more in Midtown Atlanta at Colony Square. You can also order takeout.
Enjoy a traditional Thanksgiving meal with turkey, gravy, mashed potatoes, stuffing green beans, cranberry sauce and pumpkin pie, or order authentic Italian cuisine. Grab dinner to-go for 3-6 people.
Choices include crabcake, flatbreads, sweet corn bisque, seafood, steak, burgers, mac and cheese, vegetables and more in Buckhead.
Thanksgiving lunch buffet including roasted turkey, prime rib and salmon, plus appetizers, side items, desserts, spiced apple cider and more in Duluth.
From noon-8 p.m. on Thanksgiving, enjoy venison, watercress salad, jumbo lump crab salad, cajun chicken, turkey, stuffing, cauliflower steak, cheesecake, ice cream and more. Also available for preorder.
Reserve your spot at this Italian restaurant for bruschetta, salads, cranberry relish, turkey, ham, tilapia, corn, sweet potatoes, spinach, stuffing, pastas and more. Thanksgiving packages or a la carte options to-go include turkey, ham, spaghetti and meatballs, ravioli, salad, sides and cheesecake.
Enjoy a three-course prix-fixe menu with breads, bisque, turkey, ham, shrimp and grits, flank steak, pies and more. Take home an apple brined and smoked turkey, mashed potatoes, gravy, spoon bread, mac and cheese, grits and more to feed 6-8 people. Pick up on Nov. 25 from 10 a.m.-4 p.m.
Taste a three-course prix-fixe menu on Thanksgiving day with butternut squash bisque, salad, turkey, fried chicken, potatoes, cheddar grits, four cheese mac, dressing, apple cobbler and more. Order for pick up available on Nov. 25.
Try shrimp cocktail, Caesar salad, New York roast, turkey, salmon, cornbread dressing, sweet potato soufflé, pumpkin pie and more. Pick up also available on Nov. 24-25 at 11 a.m.-6 p.m.
Make reservations at The Farmhouse or at The Hill. The Farmhouse is also offering a takeout meal for four for pick up on Nov. 25. Preorder items from Halsa, including pies, spice bars, cheesecake and fruit crumbles.
Three-course prix-fixe menu with southern dishes, including old Charleston she-crab soup, fried green tomatoes, chicken livers, roasted turkey breast, grits, mashed potatoes and more. For dessert, choose from pumpkin caramel custard pie or chocolate pecan pie. Each location will have slight variations. They’re also offering take and bake family meals, plus wines and centerpieces.
Stop in for a three-course brunch with salad, turkey, mashed potatoes, green beans, pecan tart salted caramel and more. Order Thanksgiving meals that serve up to 8 guests, including a 10-12 pound turkey, sides and desserts for pick up on Nov. 25-26.
The Thanksgiving Special includes turkey, cornbread stuffing, green beans, sweet potatoes, sweet corn pudding, mashed potatoes, gravy and cranberry orange chutney. The full menu and the kid’s menu will also be available. Get a takeout dinner for two.
Enjoy a three-course meal with an amazing view. Choose from four different appetizers, classic turkey dinner, filet mignon, sea bass, vegetable pasta, and for dessert, choose from pumpkin cheesecake, apple pie or chocolate cake.
Order a Complete Dinner for four with turkey, dressing, macaroni and cheese, green bean casserole, dessert and more. Or get a Just the Sides package, a la carte items, plant-based offerings and more. Last pickup and last delivery are Nov. 25 by 6 p.m.
Order appetizers, feasts for 4-8 people, turkey, beef tenderloin, soups, stuffing, salad, dressing, rolls, cakes, pies and more. Available at the Morningside and Dunwoody locations.
Get an individual meal or a feast that feeds 3-12. Choose from turkey or chicken, mashed potatoes and gravy, vegetable stuffing, rolls and apple or pumpkin pie, or order sides a la carte.
Take home a fully prepared meal for four with smoked, fried or roasted turkey, a salad, sides and a dessert. Order by Nov. 15.
Order the Complete Feast, with an option of ham, turkey or prime rib, and cornbread dressing, gravy, potato casserole, green beans and rolls to serve 10-12. Choose the Dinner Feast to serve 8-10, or pick up options a la carte.
Atlanta-based Dinner A’Fare offers dinner packages delivered to your door. Get turkey breast with plum sauce, broccoli and cheddar bake, sweet potato soufflé, sour cream & chive mashed potatoes, apple raisin stuffing and bread pudding bars. Select a delivery date when you make the order, which is based on your location.
While this restaurant will be closed on Thanksgiving, you can order your meal and pick it up ahead of time. Order packages for 4-10 people with turkey breast, gravy, sweet potato casserole, mac and cheese, green bean casserole, cornbread dressing, salad and your choice of apple or chocolate pecan pie.
Pick up meals that serve 3-14 people, or order turkey, ham, lamb, green beans, corn souffle, cranberry relish, pies and more. Pick up in-store Nov. 23-26.
Order a Thanksgiving Feast for pickup or delivery with turkey leg or breast, potatoes, stuffing, mac and cheese, sweet potatoes, green bean casserole, cranberry sauce, gravy, rolls and pumpkin or apple pie. For each meal purchased, they’ll donate a meal to a metro Atlanta family with ATLFAMILYMEAL. Order by Nov. 22.
Take home a French-cut turkey breast, “smOAKed” turkey or brisket, garlic mashed potatoes, sweet potato mash, gravy and cornbread muffin stuffing. Pick up on Nov. 25-26.
Their holiday menu includes turkey, pulled pork, sweet potato casserole, collards, baked beans, slaw, potato salad, individual meals and more. Pick up on Nov. 25 by 3 p.m.
Options feed 6-8 people, including turkey, brisket, ham, corn bread muffins, rolls, pecan pie, peach cobbler, cranberry sauce, mac and cheese and more. Order by Nov. 16 for pick up on Nov. 25.
Choose from to-go options such as butternut squash soup, herb garlic roasted turkey breast with cornbread stuffing and choice of sides includes sweet potatoes, baked macaroni and cheese, braised green beans, collard greens or zucchini squash and sweet corn succotash. Desserts include Granny Smith apple pie, pecan pie or cranberry white chocolate bread pudding. Order by Nov. 22.
Grab a holiday meal with turkey, beef rib, ham, mashed potatoes, stuffing, creamed kale and spinach, gravy, vegan items, party trays and more. Reserve a time slot for pick up.
For the main dish, they will brine your turkey for an additional cost. Sides include turkey gravy, cranberry and orange relish, potato puree, sage and apple dressing, vegetables, rolls and more. Pick up Nov. 25 from 10 a.m.-4 p.m.
Enjoy a special Thanksgiving entrée and dessert package with roasted turkey, mashed potatoes, stuffing, green beans almondine, gravy, cranberry sauce and pumpkin pie with vanilla ice cream and whipped cream. Add a limited time Gobble Gobble milkshake, a pumpkin spice ice cream milkshake, available through Dec. 9.
Order sliced or whole turkeys, cornbread dressing, turkey gravy, biscuits or cornbread and cranberry sauce, and choose from two sides, including mac and cheese, cole slaw, potato salad, baked beans and more. Order by Nov. 22 for Nov. 25 pick up.
Place your order for a bundle feeding 4-6 or pick a la carte options, including turkey, gravy, mac and cheese, stuffing, green bean casserole, mashed potatoes, pies and more. Order by Nov. 18 for Nov. 25 pick up.
Thanksgiving items from this group will be picked up at Local Three. Offerings include a Family Feast for 12-18 people with turkey, ham, potatoes, dressing, rolls, pies and more. You can also order items a la carte from turkey to pimento cheese to squash casserole, as well as drinks from the bar. Pick up from Nov. 23-25.
Holiday meals include a festive feast for 12, paleo-friendly options, prime rib dinner, a vegan option, sides and more. Available from Nov. 19-26 for pick up; orders must be placed 48 hours in advance. Prime members must select a pick up date on or before Nov. 22 to receive member pricing.
Get dinner for four or eight or order a la carte. Options include smoked turkey, cornbread stuffing, green bean casserole, sweet potato casserole, bourbon chocolate pecan pie and more. Order by Nov. 19 for pick up on Nov. 25.